Favorite Post of the Week - Mushroom, Onion and Basil Pizza

Here's Joanne's comment on her favorite Mushroom, Onion and Basil Pizza post:

My pick is a late comer but surely the best since the pizza pick made LIZ a mushroom convert. She now can appreciate the earthy taste of the lovely 'shroom. YAY LIZ!


I also like her description because it's exactly why I'm such a pizza lover: "....carby goodness, tangy tomato sauce, gooey cheese, and whatever other yummy additions I may have laying around or am craving at the moment."


So my pick of the week is Liz of Not So Skinny Kitchen

Favorite Post of the Week - Apple Brown Betty

Here's Jessica's comment on her favorite Apple Brown Betty post:

'I'm glad everyone enjoyed it as much as I did! I really enjoyed everyones posts, and how each person really made it their own. My favorite was from Danica at Danica's Daily. I loved her process pictures, especially the "apple, peeler, corer" and the bread crumbs.'

Favorite Post of the Week - Tomato-Tortilla Soup

Mary of Popsicles and Sandy Feet chose the post written by Bri of Yoshimi Vs. Motherhood on the Tomato-Tortilla Soup as her favorite post, here she explains why:

'This was my favorite post....I like the variety of pictures, I like when she spoke about the immersion blender (which I want!), and I like how she gave tips (make extra tortilla strips).'

Favorite Post of the Week - Salmon Cakes with Ginger-Sesame Sauce

My favorite post from my pick of Salmon Cakes with Ginger-Sesame Sauce was from Joanne of Apple Crumbles. I love how she turned the cakes into a sandwich with Arnold Sandwich Thins and swiss cheese. I also want to say thanks to Bri of Yoshimi vs. Motherhood for making the cakes even though she isn't a fan of salmon, and I am glad that her husband really enjoyed them.

Thanks!

Sarah

Favorite Post of the Week - Shrimp Fra Diavolo with Spinach

I had a really hard time choosing my favorite post...everyone did a really great job! I was very impressed by those who found a way to adapt the recipe for shellfish allergies or family preferences. I know we really enjoyed this dish, and I can't wait to make it again!

Okay, on to my favorite post...I really loved Jessica's post on Learning to Love Vegetables. The pictures were fantastic and I really loved the step by step pictures! I know I found posts like that helpful when I first started on my blogging/cooking/baking adventures.

http://learningtolovevegetables.blogspot.com/2010/08/ceimb-shrimp-fra-diavolo-with-spinach.html

Thanks everyone for cooking along with me! I am looking forward to this week's recipe for Sloppy Joes :)

Favorite Post of the Week - Grilled Chicken with Warm Tomato and Corn Salad

It's time for Danica of Danica's Daily to pick her favorite post on the Grilled Chicken with Warm Tomato and Corn Salad, so let's see who she picked......

"It was really hard to choose a winner of this week's CEiMB Grilled Chicken with Warm Tomato/Corn Salad because everyone had such a fun spin on it with amazing pictures.

I LOVE how some of those who were/are scared of raw tomatoes ventured out to try them - so proud of you all :D

I LOVED how LIz used the avocado shell for presentation ~ beautiful as always Liz!

http://thenotsoskinnykitchen.com/ceimb-warm-tomato-and-corn-salad/

But, I liked the Black Bean Spin that Sarah put on her version and her picture is awesome too!

http://sarahskitchenadventures.blogspot.com/

But, hands down, I have to say the person who went out on a limb Next Food Network Star Style and picks a different meat entirely is Joanne. Her pictures are fantastic and I LOVED how delicious she made Tuna look versus chicken.

http://www.applecrumbles.com/2010/07/22/ceimb-tuna-with-warm-tomato-corn-salad/

So....This week the winner is Joanne!

Thanks again to everyone who cooked with me. I had a blast cooking with you all and look forward to the next recipe....I've never made a Mango Lasse but I am about to :)"

Favorite Post of the Week - Panzanella with Chicken Sausage

It's time for Peggy of Pantry Revisited to pick her favorite post on the Panzanella with Chicken Sausage, so let's see who she picked......

"I loved all the blog posts this week so it is almost impossible to choose just one!!. But if I have to, I'll choose Kathryn of Grandma's Kitchen Table giving her a thumb's up for trying something she knew she probably wouldn't like - wet bread!! She was so cute saying she tried one piece and then picked all the rest out and tossed to the side! And serving a wonderful looking side dish of gnocchi with it. Honorable mention has to go to Joanne of Apple Crumbles for the funniest comment that you should "never ask your guests if you can photograph their sausage"."