Thursday, January 27, 2011

Tell All - Fettucine with Creamy Red Pepper-Feta Cheese

Yummy pasta! What do you think?
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7 comments:

  1. JessJanuary 27, 2011 at 10:40 PM

    It definitely wasn't the prettiest pasta I've made, but it was tasty--especially with the addition of some chicke sausage

    http://learningtolovevegetables.blogspot.com/2011/01/ceimb-fettuccine-with-creamy-red-pepper.html

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  2. KayteJanuary 28, 2011 at 12:50 AM

    Loved this one, light, refreshing, loved the feta and will make it again. Easy, fast, delicious.

    http://grandmaskitchentable.typepad.com/grandmas_kitchen_table/2011/01/ceimb-fettucine-with-creamy-red-pepper-feta-sauce.html

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  3. BriJanuary 28, 2011 at 2:13 AM

    http://yoshimivsmotherhood.blogspot.com/2011/01/ceimb-fettuccine-with-creamy-red-pepper.html

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  4. MaryJanuary 28, 2011 at 2:33 AM

    http://popsiclesandsandyfeet.blogspot.com/2011/01/ceimb-pasta-with-creamy-red-pepper-feta.html

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  5. SarahJanuary 28, 2011 at 2:51 AM

    http://sarahskitchenadventures.blogspot.com/2011/01/ceimb-fettuccine-with-creamy-red-pepper.html

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  6. LindseyJanuary 29, 2011 at 10:00 PM

    I've already made this one, so here's my post from a few months ago:

    http://71cookbooks.blogspot.com/2010/11/fettuccine-with-creamy-red-pepper-sauce.html

    A good pick!

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  7. KeethaFebruary 14, 2011 at 3:37 AM

    I made this for dinner tonight (with the peppercorn pork tenderloin with wine sauce) and really enjoyed it, especially the pasta. I'll make them both again.

    http://kudzukitchen.blogspot.com/2011/02/fettuccine-with-creamy-roasted-red.html

    I love Ellie Krieger's books - so glad I came across this blog.

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